Join us every Wednesday from 11:00 am to 9:00 pm for VYC's All Aboard Burger Special! Our signature burger is 1/3 pound of beef, cooked to your liking with all the fixings: bacon, cheese, lettuce, tomato and grilled onion served with crispy fries and an ice-cold beer for only $250 MXN. The burger VYC is known for!!
Thanksgiving Dinner at VYC: Thursday, November 28 at 6:00 p.m. Three-course meal: cream of corn soup or green salad, stuffed turkey served with pureed sweet potatoes, cranberry sauce and veggies, followed by pumpkin pie for dessert.
We will have live music by a local duo.
Members: $680 MXN, Non-Members: $800 MXN. Reservations required.
For reservations, contact the VYC office: Phone: 322 297 2222, email: office@vallartayachtclub.org