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Friday, 31 December 2010
7:30 New Year's Eve Celebration
Menu:
Tuna Tartar with Cucumber and wasabe cream
or
Antipasto four seasons
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Grill Salmon with Lobster essence
or
Surf and Turf ( Mignon and Jumbo Shrimp)
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Twelve grapes and a glass of sparkling wine
Price : $ 300.00 Members
$ 380.00 Guest
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